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Position Summary: Provides a high quality meal at all times to residents, guests, and staff. Participates in all aspects of food production. The prep cook reports to the Executive Chef and or Director of Dining Services.
Assists the cooks with food preparation with the daily menu planner, using Senior Lifestyle standardized recipes, in a timely manner.
Works the food line during mealtime.
Plates food in an attractive manner and ensures that all condiments and garnishes are prepared and served with the appropriate foods.
Keeps work area and serving line equipment clean and adheres to sanitation cleaning schedules.
Ensures proper food temperature maintenance.
Keeps stock rooms, coolers & freezers clean and ensures that food supply stocks are rotated, all perishables are labeled, dated and stored properly.
Keeps food waste to a minimum by using food storage and food recycling techniques.
Attends all required training, in-service, and staff meetings
Performs all duties in adherence to Senior Lifestyle Corporation standards.
Strives to maintain a safe working environment through the prevention of accidents, the preservation of equipment, and the achievement of safe working practices.
Maintains a positive and professional demeanor toward all residents, visitors, and co-workers.
Adheres to all policies and procedures of Senior Lifestyle Corporation.
Performs other duties as assigned
High School Diploma or GED preferred. No prior experience or training.
This position requires time spent on the following physical activities: None Under 1/3 to Over 1/3 2/3 2/3 Stand \______\______\______\__x___\ Walk \______\______\______\__x___\ Sit \______\___x__\______\______\ Use hands to finger, handle, or feel \______\______\___x__\______\ Reach with hands and arms \______\______\___x__\______\ Climb or balance \______\___x__\______\______\ Stoop, kneel, crouch, or crawl \______\___x__\______\______\ Talk or hear \______\______\___x__\______\ Taste or smell \______\______\______\___x__\
This position requires time spent lifting weight or exerting force in the following manner: None Under 1/3 to Over 1/3 2/3 2/3 Up to 10 pounds \______\______\______\__x___\ Up to 25 pounds \______\______\______\__x___\ Up to 50 pounds \______\______\__x___\______\ Up to 100 pounds \__x___\______\______\______\ More than 100 pounds \__x___\______\______\______\